Skip to main content
  • Research article
  • Open access
  • Published:

The multi-faceted usage patterns of nutrition apps: a survey on the appropriation of nutrition apps among German-speaking users of MyFitnessPal

Abstract

Background

Current systematic reviews of randomized controlled trials suggest positive influences of mobile app-based health promotion programs on dietary and physical activity behaviors. However, the actual adoption of and rates of nutrition app use remain low among the overall population. Therefore, we took a step back and investigated actual use patterns. In doing so, we took an appropriation perspective in order to reveal different styles of everyday life integration of these apps.

Methods

We conducted an online survey with 761 German-speaking users of the MyFitnessPal app. Respondents were asked about their detailed use of nutrition apps according to an adapted version of the mobile phone appropriation model. Based on a cluster analysis, different user types were identified. These user types were compared and further described based on analyses of variance. In addition, we conducted a multinomial logistic regression to determine significant predictors of the varying usage patterns.

Results

Four different user types were identified: (1) Supported, (2) Indifferent, (3) Health-conscious, and (4) Socializer. These user types mainly differed regarding three aspects: (1) their willingness to adjust default settings to one’s own needs and abilities, (2) the role of social support and social norms, and (3) app use for socializing and competition.

Conclusions

Our study sheds light on the multi-faceted appropriation patterns of nutrition apps in Germany, thus paving the way for future studies on mHealth appropriation patterns and the design of more refined mHealth-interventions.

Peer Review reports

Background

Due to huge coverage, mass media campaigns are mainly capable of imparting knowledge concerning health-related issues, but their effects regarding actual behavioral changes remain limited [1]. At the same time, the number of smartphone users is continuously increasing with the global mobile internet penetration having reached 47% in 2018 [2]. More and more often, scholars therefore suggest mobile media as a means to close this gap, in particular through the use of mobile apps [3, 4]. This suggestion originates with the deep embedding of mobile phones and in particular smartphones into the everyday lives of their users, constantly accompanying them throughout their daily lives [5] and thus, enabling them to continuously collect personal health data [6]. The potential of mobile apps to influence health-related behavioral changes is further enhanced by the fact that internet-enabled mobile devices do add a second layer to users’ everyday lives; being permanently online, users are constantly connected to and embedded in their social networks [5, 7,8,9], making it possible to share personal (health-related) progress and setbacks with peers and others, such as physicians [6].

A current systematic review suggests positive influences of mobile app-based health promotion programs on health outcomes, including diet and physical activity [10]. However, merely assessing effects in randomized controlled trials, effect studies typically lack external validity with regards to actual (non-forced) use behavior. Indeed, the adoption and continued use rates among the overall population remain low, especially with regards to nutrition apps [11]. We therefore took a step back and investigated the actual usage patterns of health apps. In doing so, we took an appropriation perspective in order to reveal different styles of everyday life integration beyond the mere adoption of these apps. That is, we investigated not only whether people use health apps or not and what the characteristics of users are, but we wanted to shed light on how they actually use health apps. As long as we do not understand how and why individuals use nutrition apps, which motives, perceptions, and expectations drive their usage, and how stable their usage patterns are, our knowledge concerning the role of nutrition apps in health promotion will remain limited.

We focus on nutrition apps as nutrition is a highly relevant issue with 39% of adults worldwide being overweight [12], and overweight and obesity costing healthcare systems worldwide an estimated US$500 billion per year [13]. Hence, based on an online survey of 761 users of one of the most popular nutrition apps (MyFitnessPal), we investigated patterns of continued nutrition app usage among German-speaking users.

Use and effectiveness of nutrition apps

Research on nutrition apps so far has mainly focused on assessing their effectiveness, leading to mixed results [e.g., see references 14, 15]. A recent systematic review including studies on the effectiveness of nutrition apps revealed that only seven of the 13 studies identified reported positive outcomes [16]. In addition, many of these studies only investigated apps designed specifically for these studies [17], hence only investigating “whether their particular style of a black box application works better than not having any black box application” [18, p. 2].

Given this unsatisfactory state of research on nutrition app effectiveness, it seems reasonable to first take a step back and consider what we actually know about nutrition app usage. So far, only very few studies have focused on the actual specifics of usage of nutrition apps with many studies rather focusing on health app use in general as pointed out by König et al. [11]. These studies mostly analyze health app adoption or compare users with non-users, often providing contradictory evidence on differences in age, education, or health status [see 1923]. One notable exception is the study by König et al. [11] in which a stage model approach to explain adoption of nutrition apps is used. The authors identified differences among users in these different stages and derive suggestions for targeted interventions based on these different stages.

However, despite this more nuanced view, the authors also focus on the mere adoption of nutrition apps. Adoption, however, is only one facet of use. Referring to Rogers’ [24] innovation-decision process adoption is only one stage in this process that deals with the binary question of use versus nonuse (i.e., adoption vs. rejection). Yet, after this decision, the implementation stage of an innovation (e.g., a nutrition app) follows, which arguably has even greater impact on its potential effectiveness. In this stage of implementation, questions of everyday-life integration are negotiated, and users’ specific use patterns are molded.

An appropriation perspective: the MPA model

Hence, in order to go beyond this focus on the adoption of nutrition apps and to study actual prolonged use patterns as the basis of potential beneficial effects of nutrition app usage, we draw on the mobile phone appropriation model (MPA). This model was specifically developed to investigate the everyday life integration of mobile services [25]. In its basic structure, the MPA can be understood as an extension of the Theory of Planned Behavior (TPB) [26], explaining human behaviors through behavioral, normative, and control beliefs. However, in order to grasp additional aspects of mobile service appropriation, the model enhances this basic structure based on diffusion of innovations theory [24], the technology acceptance model [27], frame analysis [28], the domestication approach [29], and the uses-and-gratifications approach (UGA) [30]. The following section briefly explains MPA’s main concepts and assumptions (see Fig. 1).

Fig. 1
figure 1

The MPA model (Wirth et al. [25], p. 606)

Mainly drawing on the domestication approach [29], the MPA model considers appropriation to be a creative and active process that results in various usage patterns by individual users. This consideration is reflected in several behavioral sub-constructs in the model, for example, object-related and functional aspects. The first aspect comprises behaviors related to the device itself, such as the decoration of the device with accessories or the choice of a ringtone. The latter is informed by the UGA in which functional aspects, such as distraction/pastime or maintaining relations are differentiated. In addition to these aspects, the MPA model introduces symbolic aspects to the behavioral sub-constructs and takes into account the symbolic value of both the object and its usage. This symbolic aspect combines a social and a psychological dimension, for example, the aspects of behaviors important to the users themselves and the users in relation to their social surroundings. According to the classification of behaviors into the above-described subdimensions, behavioral beliefs are also differentiated into functional and symbolic evaluations along with the according subdimensions.

In addition, normative evaluations and restrictions are modeled to influence behavioral outcomes. Normative evaluations are split into the three behavioral aspects: (1) object-related, (2) symbolic, and (3) functional. Restriction evaluations are differentiated into four aspects: (1) financial, (2) technical, (3) temporal, and (4) cognitive. Furthermore, the MPA model introduces the concept of metacommunication into the appropriation process, i.e. the impact of communication about communication technologies. Three distinct forms of metacommunication are differentiated: (1) mass, (2) interpersonal, and (3) observation of others. In total the MPA model is conceptualized as a circular process with metacommunication discussing and influencing behavioral, normative, and control beliefs, which in turn influence behavioral aspects. These behavioral outcomes finally inform future metacommunication, thus constantly renewing the appropriation process.

So far, the MPA model has not only been applied to study the appropriation process of the innovation bundle mobile phone in total but in its basic principles and accordingly adapted forms also to study further areas and mobile applications, such as the mobile web [31], mobile Facebook use [32], or the relationship between mobile phone appropriation and migrant acculturation [33]. In the health domain, the model has already been applied to the study of diabetes apps and has unveiled their specific appropriation patterns [34]. Hence, as suggested by Wirth et al. [25], our first research question is:

RQ1

Based on the symbolic and functional aspects of the usage dimensions in the MPA model, which patterns of nutrition app appropriation can be found among German-speaking users?

In order to describe these patterns in more detail and mirroring the approach of König et al. [11] to describe different user groups, we also ask:

RQ2

How do these patterns differ in terms of app functionalities used and users’ sociodemographics?

Finally, in order to also accommodate the factors influencing actual usage behavior as modeled by the MPA model, we also ask:

RQ3

To what extent can these appropriation patterns be explained by metacommunication, functional, normative, and restriction evaluations?

Methods

In order to answer these questions, we conducted an online survey in February and March 2015. The study focuses on the users of MyFitnessPal, a free application to track calorie intake and physical exercise. MyFitnessPal is one of the most popular lifestyle apps and the most common one in the field of nutrition [35, 36]. Beyond monitoring net calories, it also tracks major nutrients [37]. The link to the online survey was posted on the official German Facebook page “@myfitnesspalde” and blog of MyFitnessPal “blog.myfitnesspal.de”. Our final sample consisted of 761 respondents with 59.3% being female and 28.9% male. Some (11.8%) of the respondents did not reveal their gender. The respondents’ average age was 36.4 years (SD = 12.10). Furthermore, the sample consisted mainly of highly educated users (66.8%) who possessed a university entrance diploma or a university degree. Accordingly, 78.1% of respondents are currently employed. Also, with around two thirds having a net income of at least 1500 € per month, the income of our respondents was rather high at the time of data collection.

Measurement

Our goal was to identify patterns of general nutrition app appropriation. Therefore, we asked participants to bear in mind not only MyFitnessPal but all different kinds of nutrition apps they may use. A key component of the questionnaire is an adapted version of the MPA scale [38], which is a scale specifically designed to measure the MPA model’s components. The MPA scale has already been validated in various studies [38, 39]. As suggested by von Pape et al. [38], questionnaire items were rephrased for the purpose of this study, and the subdimensions of functional aspects of usage adjusted in order to fit the object of investigation, the nutrition apps (see [40]).

According to Brown et al. [41], apps fulfill informational needs with their constant availability as a crucial aspect [42]. Hence, the possibility to continuously monitor and track information about one’s own health behaviors is considered one core aspect of health app usage [43]. We termed this first subdimension of functional aspects of usage lifestyle management. The items measuring this subdimension focus on the constant availability of general nutrition information and users’ nutrition status in addition to the general importance of maintaining a healthy lifestyle. Second, sharing of emotional states among like-minded people fosters attempts to improve health behavior in which some users consider competitive elements to be useful, and others prefer sharing advice with other people [43]. Therefore, building relationships is modeled as the second subdimension of functional aspects of usage adapting the MPA model to nutrition app usage. Items measuring this dimension focus on the importance of exchange with like-minded others, the support of others pursuing the same goal, and competition with other users.

Financial, temporal, and cognitive restriction evaluation were adopted from the original MPA model. Three other subdimensions were integrated according to specific challenges of app use identified by Dennison et al. [43]: (1) users may be less motivated to keep using the app if they fail to reach their goals, (2) it can be a burdensome task to type in information about one’s eating behavior every day or even several times a day, and (3) given prevailing skepticism about data security of health apps, this dimension was added to restriction evaluations (see Fig. 2). Items for normative evaluations were also adapted and for example, included beliefs about rules on what kind of health information should be shared on social media [43]. All items of the model were measured using 5-point Likert-type scales.

Fig. 2
figure 2

Modified version of the MPA model

The reliability of the various subdimensions ranged from α = 0.63 to 0.80. The scale of normative evaluations, however, showed a weaker reliability, indicating that it measured more than one dimension. Based on a principal component analysis (KMOFootnote 1 = 0.62; explained variance = 50.4%), two normative factors were identified: subjective normsFootnote 2 and public image (see Table 1). Restrictions and the social dimension of symbolic aspects of usage were tested using single items.

Table 1 Statistical values and reliability of subscales (N = 761)

In addition, data about the use of different features of the app MyFitnessPal and demographics were collected.

Results

Descriptives

Respondents had been using nutrition apps for 9.83 months on average (SD = 12.56). Most of them (92.4%) reported using nutrition apps several times a day with one episode mainly (74.6%) lasting between one and five minutes. The most important feature was reported as the food diary with 82.9% of respondents logging their food intake “very often”. All other features, such as step counter (37.1% “often” or “very often”) or connecting with other devices (48.9% “often” or “very often”) were used less often. As 51.5% of respondents report to “never network with friends” via the nutrition app and 49.4% reported “never using the messaging feature”, social features proved to be of minor importance.

Regarding the subdimensions of the MPA model (see Table 1), metacommunication was reported to occur only rarely among our respondents. However, they did rate high on the psychological dimension both of symbolic evaluations and symbolic use of the app. That is, although they did not talk about it, respondents were personally attached to their use of the app. Concerning both functional evaluations and uses, lifestyle management, for example, controlling weight and monitoring a healthy diet, was reported as the most important, whereas distraction and building of relationships was, on average, of nearly no relevance. The agreement with normative evaluations was low. Along with the very low occurrence of metacommunication, this low level of agreement could be a sign for an appropriation process that has only just started from a societal perspective. Most restrictions are also rated rather low; thus, our respondents did not see any major barriers to their app use. However, as we were only studying regular users of nutrition apps, this finding seems to be rather obvious. Only concerns about data privacy are rated higher, which might be a German phenomenon across all sorts of online applications [45].

Identification of user types

In order to answer RQ1 and reveal distinct types of nutrition app appropriation, we clustered our data based on the behavioral dimensions of the MPA model as suggested by Wirth et al. [25]. Using a hierarchical cluster analysis, we identified four patterns of nutrition app appropriation among German nutrition app users: (1) Health-conscious (29.0%, n = 221), (2) Supported (25.0%, n = 190), (3) Socializer (13.5%, n = 103), and (4) Indifferent (29.2%, n = 222) as shown in Table 2. To validate our cluster solution, we conducted a multinomial logistic regression. This analysis confirmed that 96.7% of all cases were sorted into the right group based on the variables that had been used to identify the clusters (R2 = 0.92 (Cox and Snell), 0.98 (Nagelkerke), Model χ2(21) = 1830.61, p < 0.001). In the following section, these clusters are described based on their respective prevalent functional and symbolic aspects of usage (see Table 2). In addition, differences in terms of app functionalities used and users’ sociodemographics (see Tables 3, 4) are discussed in order to answer RQ2.

Table 2 Cluster description by functional and symbolic aspects of usage (N = 761)
Table 3 Cluster description by sociodemographic variables (N = 761)
Table 4 Cluster description by use of nutrition app functionalities (N = 761)

The Supported

These users can rely on the support of their social surroundings. They reported that people close to them encouraged them to use nutrition apps. Their main motive to use nutrition apps was to keep track of their nutritional status, whereas distraction or pastime were not relevant to them. Consequently, individuals in this group used the app several times a day. Regarding sociodemographic factors, this cluster had the highest share of employed users with a high income; accordingly, the average age of users is also highest in this cluster as compared to the other clusters.

The Indifferent

The Indifferent use the nutrition app mainly for pastime activities; compared to the other clusters, enjoyment of using the app or access to nutrition data has only a minor role for them. Consequently, these respondents use all MyFitnessPal features less often than the other respondents. Considering sociodemographic factors, the percentage of users with high educational levels is highest in this cluster.

The Health-conscious

Users in this cluster are innovative and define themselves through their use of the nutrition app, which is rather functional and goal-oriented. Sociodemographic factors are on an average level within this cluster; however, a few significant differences with regards to age (older than the Socializer), income (higher income compared to the Socializer), education (lower education than the Indifferent), and employment rates (lower than among the Supported, higher than among the Socializer) were noted.

The Socializer

The Socializer especially values the social features of the app. People in this group like to get in touch with like-minded individuals and receive support from them but also to compete with others pursuing the same goals as they do. They also like to use the app for distraction, and they edit their personal profiles in the nutrition app more often than others. Users in this cluster report the longest average single usage episodes compared to all other clusters. Accordingly, these users do rate highest on nearly all functionalities of the app (such as maintenance of their own profiles, connecting with friends, specification of nutritional or weight goals). Furthermore, this is the youngest cluster with the highest share of women. Additionally, the number of users having a higher income and being employed is smaller than in any other cluster.

MPA factors influencing actual usage behavior

To answer RQ3, we conducted another multinomial logistic regression. In contrast to the first regression that was computed to validate the cluster solution with the variables used to identify the clusters, we entered the behavioral factors suggested by the MPA model, namely, metacommunication, functional, normative, and restriction evaluations (see Figs. 1, 2) as predictors of the cluster affiliation in this analysis. Based on these factors, 57.9% of all cases were sorted correctly into one of the four usage clusters indicating that the behavioral predictors suggested by the MPA explain the appropriation patterns quite well (see Table 5). However, the four clusters differed with regards to their predictability. While the Health-conscious were best predicted by the MPA factors with 70.5% of the cases being correctly classified, only 31.2% of the Supported were classified correctly using these predictors.

Table 5 Classification of cases based on multinomial logistic regression of MPA constructs

Based on this regression model and using the Indifferent as the reference group, we further assessed which MPA factors best predict the different usage patterns (see Table 6). As the results show, observation as a subdimension of metacommunication, distraction as a functional evaluation, and restriction evaluations did not significantly predict cluster affiliation. Instead, interpersonal metacommunication significantly predicted all three clusters with this influence being strongest for the Socializer. All other predictors were significant for only one or two of the clusters.

Table 6 Multinomial logistic regression of MPA predictors on cluster affiliation

Being classified as a Socializer was more probable with interpersonal or mediated metacommunication about nutrition apps. Moreover, the importance of building relationships in addition to a positive evaluation of the social dimension increased the likelihood to be classified as a Socializer compared to the Indifferent as the reference group.

Being classified as Supported was predicted by three components of the MPA model: (1) interpersonal metacommunication, (2) lifestyle management as a functional evaluation, and (3) subjective norms. This subdimension of normative evaluations suggesting the notion that it is socially desirable to use nutrition apps was most important for the Supported compared to the other clusters.

The Health-conscious group was predicted by a broader range of determinants. Besides interpersonal metacommunication, lifestyle management as a functional evaluation, both dimensions of normative evaluations (subjective norms and public image), and also the psychological dimension of symbolic evaluations indicated that it was far more likely to be classified as Health-conscious instead of Indifferent. The influence of the latter indicates that the Health-conscious found it more important to use cutting edge nutrition apps, which suited and enabled them to always be able to access nutrition status, than the Indifferent.

Discussion

Taking an appropriation perspective to examine the use of nutrition apps proved to be fertile. While our sample was rather homogenous regarding the metrics of nutrition app use (such as length of use, usage episodes per day) we identified four distinct patterns of nutrition app appropriation based on the dimensions proposed by the MPA model [25]: (1) Health-conscious, (2) Supported, (3) Socializer, and (4) Indifferent. These four types of users differ mainly with regards to (1) their willingness to adjust default settings to one’s own needs and abilities, (2) the role of social support and social norms, and (3) app use for socializing and competition. Consequently, in order to promote healthy lifestyles with mHealth, apps and communication about the app should be adjusted to the preferences and appropriation patterns of the different user types.

The Health-conscious group seemed to be well aware of the fact that keeping or achieving a healthy status is important and that the app helps to support personal lifestyle-management. Thus, use of the app is highly functional and goal-oriented. More specifically, this user type frequently uses standard features of an app that fit his/her needs while keeping track of the food intake and maintains the default settings rather than interacting with the app and changing the settings. This finding might be explained by the fact that this user group is middle-age with moderate levels of education and income; thus, these people are somewhat older and less educated than at least some of the other groups. As a consequence, digital competencies to engage in more elaborate uses of the app might also be lower in this group [46]. Therefore, app developers should strive for providing apps that are easy to use and do not demand too many digital competencies or decision-making abilities in order to achieve continuous use among this user type. Since maintenance or achievement of health plays a major role, these users don’t need to be made aware of the relevance of a healthy lifestyle but might profit from recommendations by doctors or peers for suitable and easy-to-use apps. As Rossmann et al. [34] showed in their study with diabetic patients, recommendations by doctors can be an important driver of app use. In turn, this user type will be a useful multiplier to communicate good experiences with an app to others, since interpersonal communication about the app in addition to normative and symbolic evaluations, especially the use of a cutting-edge nutrition app, are strong predictors of this appropriation pattern.

The Supported has a rather similar use pattern as the Health-conscious. Also, this user type uses the app frequently, mostly for monitoring nutrition intake, and is driven by the goal to achieve better lifestyle management and interpersonal metacommunication. The difference between these two types lies in the role of social support and subjective norms. Contrary to the Health-conscious, appropriation of the app among the Supported is strongly influenced by other people encouraging them to use the app. Since this user type involves older people with a relatively high income and employment rate and social support in addition to interpersonal communication about the app are important, it would again be advisable to encourage peers and doctors to recommend and support use of the app. Although research shows the willingness to recommend or use apps by dietetic practitioners has increased over the past years [47,48,49], nutrition apps are hardly used as a means for behavior change and have no central part in the nutrition care process [48]. The reluctance to recommend nutrition apps can be explained by several challenges that practitioners perceive, such as their personal lack of knowledge about the apps, low motivation, and low perceived self-efficacy but also app factors, such as low usability, app quality, and high costs [49, 50]. Thus, the recent decision to allow prescription of health apps in Germany ensuring reimbursement by statutory health insurances for apps that have been tested for safety, functionality, quality, data security, and data protection by the Federal Institute for Drugs and Medical Devices (BfArM) should be a strong driver to facilitate recommendations by physicians [51].

Although nutrition apps sometimes lack accuracy, they may provide a valuable support for nutrition management, especially when combined with guidance from dietitians [47, 52]. Using apps as one aspect of telemedicine, dietitian counseling could be integrated more easily into the therapy of chronic diseases [53]. Training programs for dietitians to learn how to facilitate integration of apps into their daily practice, especially by strengthening their self-efficacy, could enhance their willingness to do so [50]. Such training programs should also emphasize the possibility of facilitating provider–patient communication with the help of nutrition apps for two reasons: (1) app-based dietary records can facilitate automatic nutrition assessment sparing valuable time for communication about other issues, such as nutrition counseling and education [54] and (2) our results show that both for the Health-conscious and the Supported, app use might be fostered by providing the technical opportunity in addition to communicating the possibility to use the app or other communication functions of the smartphone (such as WhatsApp) for communication with doctors and peers.

The literature on mHealth effects often emphasizes the potential of health apps to facilitate interaction and exchange with like-minded peers and health experts either within the app or by connecting the app with social media platforms [55]. However, our results show that these opportunities are only relevant for a certain type and only a minority of users: Socializers (13.5%). This type frequently uses all types of app functionalities but especially features demanding interaction and change of settings (such as profile settings, specification of nutritional or weight goals, connecting with friends). Their goal is not mainly health-oriented but rather exchange and competition-oriented. Therefore, this user type is especially interested in exchanging views with like-minded people via the app, receiving support from others pursuing the same goal, and competing with others’ achievements. Due to this broader use spectrum, this type also spends more time with the app. In line with general use data for social media [56], this user type is younger than the other types and presumably has higher technical competencies [46]. Thus, this user type needs apps that provide both good monitoring and feedback features and easy ways to connect with other peers and social media. Moreover, this group should profit from gamification elements that support and enable competition, such as by offering leader boards, contests, and badges, in order to maintain the willingness to continue using the app (see systematic reviews on gamification elements in mHealth [57, 58]).

While the above described user types can be characterized by specific attributes, needs, and goals evoking specific app functionalities to be offered and ways to choose for motivation, the last and largest group of users (29.2%) can be addressed less easily. The Indifferent uses all app features less often than any of the others. When members of this type use the app, they do it mainly for distraction or pastime, while not being particularly interested in health, socializing, or symbolic aspects of usage. Hence, the risk of discontinued usage is probably highest for this group. However, since this group comprises people with a high educational level and rather high incomes and employment rates, it can be assumed that this group’s health status is also higher. Therefore, from a public health perspective the need to motivate these people to continue using the app is not as pressing. From a marketing and app developer’s perspective, it would be advisable to offer features that attract attention, raise awareness to the relevance of healthy eating, and support entertainment. These features could include push reminders, explain-it videos about nutrition, or, as mentioned previously, gamification elements.

Thus, all in all, the differences in appropriation patterns clearly show that future mHealth interventions in the area of nutrition and physical activity will have to take account of the users’ perspective in order to be able to facilitate continuous use of the app and support the attainment of health goals.

Apart from practical implications, the results also shed light on some theoretical insights. While all in all the model proved useful for detecting variability in preferences for app functionalities and functional and symbolic aspects of use, the predictability of the appropriation patterns from the model factors, namely functional, symbolic, normative, and restriction evaluations, differed. Prediction rates for the Health-conscious, the Socializer, and the Indifferent were quite high (ranging from 60.6 to 70.5%) indicating that the spectrum of postulated evaluations thoroughly captured the relevant needs and expectations that drive appropriation of a nutrition app. However, for the Supported, the prediction rate was distinctly lower with only 31.2% of the cases being correctly classified to this cluster based on the model predictors. Using the Indifferent as the reference group, the logistic regression showed that there is no one predictor that significantly and solely explains being classified as the Supported. Significant predictors of the Supported are lifestyle management, interpersonal metacommunication, and subjective norms, all of which are also (among others) significant predictors of the Health-conscious. Only for subjective norms was the beta-coefficient remarkably higher for the Supported. Since this aspect together with receiving support for using the app were crucial characteristics of the cluster, the model might need some specification on this dimension. Research in the context of the Theory of Planned Behavior (TPB) often fails to predict behavior from subjective norms [59] and may also be due to an under-specification of the concept. Considering the theory of normative social behavior [60, 61], it becomes evident that norms comprise more than just injunctive and descriptive dimensions but also depend on the collective norms imposed by the peer-group. Along this line, the MPA model could be specified to be adapted to the health app-context more successfully.

Independent from the cluster prediction, it also became apparent that some evaluations did not differentiate usage at all in this context, such as observation (as part of metacommunication), distraction (as part of the functional evaluations), and all restriction factors (financial, cognitive, and temporal). It is not surprising that observation did not make a difference in the context of health apps. Other than in the context of general mobile phone use from where the MPA model originated, the use of a specific app is not as observable as the use of a certain device. In contrast, it is interesting to note that distraction as a predictor did not play a role in differentiating appropriation patterns, considering that the Indifferent group actually uses the app for distraction more than some of the other types. This finding might be explained by the fact that health apps are not the first type of app or medium that is considered when selecting options for distraction. However, when considering actual behavior, it becomes apparent that also more instrumental apps, such as nutrition apps, can actually take the role of a distraction and pastime medium. With regards to restriction evaluations, it is important to note that our sample consisted of users only. Thus, restriction evaluation may be important as a factor that determines app adoption, i.e., use or non-use, but is less of a factor that differentiates user groups. Restrictions, such as the time required to log food intake, may hinder use of nutrition apps [47]. However, some results did indicate potential influences of users’ technical competences regarding the ability to change default settings (the Health-conscious). These factors might just not become apparent as predictors since those who don’t use all app functionalities might not be aware of the fact that they lack some abilities and thus actually are limited, not for using the app at all but for exploiting all possibilities. Against this background, future research should examine in more detail how far these predictors can and should be adjusted to the nutrition app context in order to better explain appropriation patterns.

Further research is needed also due to some limitations of our study. First, our sample was a self-selected one based on users of one specific nutrition app. Although we asked respondents to bear in mind all different kinds of nutrition apps, it is possible that participants mainly thought about MyFitnessPal and/or did not use any other nutrition app. Future studies should aim for a representative or at least more heterogeneous sample, also integrating a wider array of nutrition apps. In addition, due to the cross-sectional design of our study, we were not able to investigate the appropriation process in the long-term, thus not being able to describe the circular process as proposed or to prove any intention-behavior relationships. Future research will have to use adequate empirical designs to integrate this dynamic aspect. From a more theoretical point of view, the low reliabilities of some of the MPA subdimensions remain unsatisfactory. Future research will both have to refine the empirical measurement of these subdimensions and refine the subdimensions per se as discussed above. Especially with respect to the realm of social norms regarding the use of nutrition apps, further empirical evidence on relevant aspects is needed.

Conclusions

This study made an important contribution to move beyond a mere description of use metrics and the binary logic of adoption of nutrition apps, thus giving a first glimpse at the multi-faceted appropriation patterns of nutrition apps. The results indicate very different user types of nutrition apps that clearly demonstrate the need for adjustments of app functionalities and usability to the demands of their users. Since not all user types are willing to adjust apps to their own needs but rather go with the default settings, a one-size-fits all app, even if allowing for adjustments, cannot be gold standard. Furthermore, app characteristics such as interaction, feedback functions, or competition that are typically discussed among the factors that increase the effectiveness of mHealth interventions, are not relevant for every user. Therefore, it is not surprising that research on the effects of mHealth fails to find consistent effects if user preferences are not taken into account. Against this background, these results pave the way for more elaborate studies on mHealth appropriation patterns and mHealth effects, as well as more fine-grained mHealth-interventions.

Availability of data and materials

The datasets used and/or analyzed during the current study are available from the corresponding author on reasonable request.

Notes

  1. The Kaiser–Meyer–Olkin measure of sampling adequacy indicates the proportion of variance in the variables that might be caused by underlying factors. Values above .50 are acceptable [44].

  2. Subjective norms refer to the perceived social pressure to engage or not engage in a behavior [26].

Abbreviations

MPA:

Mobile phone appropriation model

TPB:

Theory of planned behavior

UGA:

Uses and gratifications approach

References

  1. Silk KJ, Atkin CK, Salmon CT. Developing effective media campaigns for health promotion. In: Thompson TL, Parrott R, Nussbaum JF, editors. The Routledge handbook of health communication. New York: Routledge; 2011. p. 203–51.

    Google Scholar 

  2. GSMA Association. The Mobile Economy 2019. 2019. https://www.gsmaintelligence.com/research/?file=b9a6e6202ee1d5f787cfebb95d3639c5&download. Accessed 23 Dec 2019.

  3. DiFilippo KN, Huang W-H, Andrade JE, Chapman-Novakofski KM. The use of mobile apps to improve nutrition outcomes: a systematic literature review. J Telemed Telecare. 2015;21:243–53.

    Article  PubMed  Google Scholar 

  4. Price M, Yuen EK, Goetter EM, Herbert JD, Forman EM, Acierno R, et al. mHealth: a mechanism to deliver more accessible, more effective mental health care: mHealth opportunities. Clin Psychol Psychother. 2014;21:427–36.

    Article  PubMed  Google Scholar 

  5. Ling R. Taken for grantedness—the embedding of mobile communication into society. Cambridge, MA: MIT Press; 2012.

    Book  Google Scholar 

  6. Morris ME, Aguilera A. Mobile, social, and wearable computing and the evolution of psychological practice. Prof Psychol Res Pract. 2012;43:622–6.

    Article  Google Scholar 

  7. Licoppe C. ‘Connected’ presence: the emergence of a new repertoire for managing social relationships in a changing communication technoscape. Environ Plan Soc Space. 2004;22:135–56.

    Article  Google Scholar 

  8. Mihailidis P. A tethered generation: exploring the role of mobile phones in the daily life of young people. Mob Media Commun. 2014;2:58–72.

    Article  Google Scholar 

  9. Vorderer P, Krömer N, Schneider FM. Permanently online—permanently connected: explorations into university students’ use of social media and mobile smart devices. Comput Hum Behav. 2016;63:694–703.

    Article  Google Scholar 

  10. Lee M, Lee H, Kim Y, Kim J, Cho M, Jang J, et al. Mobile app-based health promotion programs: a systematic review of the literature. Int J Environ Res Public Health. 2018. https://0-doi-org.brum.beds.ac.uk/10.3390/ijerph15122838.

    Article  PubMed  Google Scholar 

  11. König LM, Sproesser G, Schupp HT, Renner B. Describing the process of adopting nutrition and fitness apps: behavior stage model approach. JMIR Mhealth Uhealth. 2018;6:e55–e55.

    Article  PubMed  Google Scholar 

  12. WHO. Obesity and overweight. 2018. https://www.who.int/news-room/fact-sheets/detail/obesity-and-overweight. Accessed 28 Oct 2019.

  13. Global Panel. The cost of malnutrition: why policy action is urgent. London: Global Panel on Agriculture and Food Systems for Nutrition; 2016.

    Google Scholar 

  14. Patel ML, Hopkins CM, Brooks TL, Bennett GG. Comparing self-monitoring strategies for weight loss in a smartphone app: randomized controlled trial. JMIR MHealth UHealth. 2019;7:e12209.

    Article  PubMed  Google Scholar 

  15. Laing BY, Mangione CM, Tseng C-H, Leng M, Vaisberg E, Mahida M, et al. Effectiveness of a smartphone application for weight loss compared with usual care in overweight primary care patients: a randomized, controlled trial. Ann Intern Med. 2014;161(10_Supplement):S5.

    Article  PubMed  Google Scholar 

  16. Schoeppe S, Alley S, Van Lippevelde W, Bray NA, Williams SL, Duncan MJ, et al. Efficacy of interventions that use apps to improve diet, physical activity and sedentary behaviour: a systematic review. Int J Behav Nutr Phys Act. 2016. https://0-doi-org.brum.beds.ac.uk/10.1186/s12966-016-0454-y.

    Article  PubMed  Google Scholar 

  17. Payne HE, Lister C, West JH, Bernhardt JM. Behavioral functionality of mobile apps in health interventions: a systematic review of the literature. JMIR MHealth UHealth. 2015;3:e20.

    Article  PubMed  Google Scholar 

  18. Tomlinson M, Rotheram-Borus MJ, Swartz L, Tsai AC. Scaling up mHealth: where is the evidence? PLoS Med. 2013;10:e1001382.

    Article  PubMed  Google Scholar 

  19. Bhuyan SS, Lu N, Chandak A, Kim H, Wyant D, Bhatt J, et al. Use of mobile health applications for health-seeking behavior among US adults. J Med Syst. 2016;40:153.

    Article  PubMed  Google Scholar 

  20. Carroll J, Howard S, Peck J, Murphy J. From adoption to use: the process of appropriating a mobile phone. Australas J Inf Syst. 2003. https://0-doi-org.brum.beds.ac.uk/10.3127/ajis.v10i2.151.

    Article  Google Scholar 

  21. Krebs P, Duncan DT. Health app use among us mobile phone owners: a national survey. JMIR Mhealth Uhealth. 2015;3:e101–e101.

    Article  PubMed  Google Scholar 

  22. Ernsting C, Dombrowski SU, Oedekoven M, O’Sullivan JL, Kanzler M, Kuhlmey A, et al. Using smartphones and health apps to change and manage health behaviors: a population-based survey. J Med Internet Res. 2017;19:e101.

    Article  PubMed  Google Scholar 

  23. Rasche P, Wille M, Bröhl C, Theis S, Schäfer K, Knobe M, et al. Prevalence of health app use among older adults in Germany: national survey. JMIR MHealth UHealth. 2018;6:e26.

    Article  PubMed  Google Scholar 

  24. Rogers EM. Diffusion of innovations. 5th ed. New York: Free Press; 2003.

    Google Scholar 

  25. Wirth W, von Pape T, Karnowski V. An integrative model of mobile phone appropriation. J Comput Mediat Commun. 2008;13:593–617.

    Article  Google Scholar 

  26. Ajzen I. The theory of planned behavior. Organ Behav Hum Decis Process. 1991;50:179–211.

    Article  Google Scholar 

  27. Davis FD. A technology acceptance model for empirically testing new end-user information systems : theory and results. Thesis, Massachusetts Institute of Technology; 1986. https://dspace.mit.edu/handle/1721.1/15192. Accessed 23 Dec 2019.

  28. Goffman E. Frame analysis: an essay on the organization of experience. Cambridge, MA: Harvard University Press; 1974.

    Google Scholar 

  29. Silverstone R, Haddon L. Design and the domestication of information and communication technologies: technical change and everyday life. In: Mansell R, Silverstone R, editors. Communication by design: the politics of information and communication technologies. Oxford: Oxford University Press; 1996. p. 44–74.

    Google Scholar 

  30. Katz E, Blumler JG, Gurevitch M. Utilization of mass communication by the individual. In: Blumler JG, Katz E, editors. The uses of mass communications. Beverly Hills: Sage; 1974. p. 19–32.

    Google Scholar 

  31. Humphreys L, Von Pape T, Karnowski V. Evolving mobile media: uses and conceptualizations of the mobile internet: mobile internet. J Comput Mediat Commun. 2013;18:491–507.

    Article  Google Scholar 

  32. Pimmer C, Linxen S, Gröhbiel U. Facebook as a learning tool? A case study on the appropriation of social network sites from mobile phones in developing countries: Facebook as a learning tool? Br J Educ Technol. 2012;43:726–38.

    Article  Google Scholar 

  33. Aricat RG, Karnowski V, Chib A. Mobile phone appropriation and migrant acculturation: a case study of an indian community in Singapore. Int J Commun. 2015;9:2221–42.

    Google Scholar 

  34. Rossmann C, Riesmeyer C, Brew-Sam N, Karnowski V, Joeckel S, Chib A, et al. Appropriation of mobile health for diabetes self-management: lessons from two qualitative studies. JMIR Diabetes. 2019;4:e10271.

    Article  PubMed  Google Scholar 

  35. Lieffers JRL, Arocha JF, Grindrod K, Hanning RM. Experiences and perceptions of adults accessing publicly available nutrition behavior-change mobile apps for weight management. J Acad Nutr Diet. 2018;118(229–239):e3.

    Google Scholar 

  36. Chen J, Bauman A, Allman-Farinelli M. A study to determine the most popular lifestyle smartphone applications and willingness of the public to share their personal data for health research. Telemed E-Health. 2016;22:655–65.

    Article  Google Scholar 

  37. Higgins JP. Smartphone applications for patients’ health and fitness. Am J Med. 2016;129:11–9.

    Article  PubMed  Google Scholar 

  38. von Pape T, Karnowski V, Wirth W. Die Mobile Phone Appropriation-Skala (MPA-Skala): Konstruktion und Evaluation [MPA scale: construction and evaluation]. In: Matthes J, Wirth W, Daschmann G, Fahr A, editors. Die Brücke zwischen Theorie und Empirie [The bridge between theory and empiricism]. Köln: von Halem; 2008. p. 96–127.

    Google Scholar 

  39. Lee SK, Karnowski V, von Pape T, Cionea IA. An English scale for measuring mobile phone appropriation: translation and assessment. Stud Commun Media. 2016;5:397–426.

    Article  Google Scholar 

  40. Stehr P, Rossmann C, Karnowksi V. Aneignung von Ernährungs-Apps: Forschungsstand und Adaption des Mobile Phone Appropriation-Modells [Appropriation of nutrition apps: State of research and adaption of the MPA model]. In: Camerini A-L, Ludolph R, Rothenfluh F, editors. Gesundheitskommunikation im Spannungsfeld zwischen Theorie und Praxis [Health communication in the area of conflict between theory and practice]. Baden-Baden: Nomos; 2016. p. 275–127.

  41. Brown W, Yen P-Y, Rojas M, Schnall R. Assessment of the health IT usability evaluation model (Health-ITUEM) for evaluating mobile health (mHealth) technology. J Biomed Inform. 2013;46:1080–7.

    Article  PubMed  Google Scholar 

  42. Haught MJ, Wei R, Karlis JV. Apps, apps, and more apps: motivations and user behaviours. Int J Mob Comput Multimed Commun. 2016;7:1–14.

    Article  Google Scholar 

  43. Dennison L, Morrison L, Conway G, Yardley L. Opportunities and challenges for smartphone applications in supporting health behavior change: qualitative study. J Med Internet Res. 2013;15:e86.

    Article  PubMed  Google Scholar 

  44. Field A. Discovering statistics using IBM SPSS. 5th ed. Thousand Oaks, CA: Sage Publications Ltd.; 2017.

    Google Scholar 

  45. Frackman A, Martin RC, Ray C. Internet and online privacy: a legal and business guide. New York: ALM Pub; 2002.

    Google Scholar 

  46. van Deursen AJAM, van Dijk JAGM. Using the internet: skill related problems in users’ online behavior. Interact Comput. 2009;21:393–402.

    Article  Google Scholar 

  47. Chen J, Berkman W, Bardouh M, Ng CYK, Allman-Farinelli M. The use of a food logging app in the naturalistic setting fails to provide accurate measurements of nutrients and poses usability challenges. Nutrition. 2019;57:208–16.

    Article  PubMed  Google Scholar 

  48. Chen J, Lieffers J, Bauman A, Hanning R, Allman-Farinelli M. The use of smartphone health apps and other mobile health (mHealth) technologies in dietetic practice: a three country study. J Hum Nutr Diet. 2017;30:439–52.

    Article  CAS  PubMed  Google Scholar 

  49. Lieffers JRL, Vance VA, Hanning RM. Use of mobile device applications in Canadian dietetic practice. Can J Diet Pract Res. 2014;75:41–7.

    Article  PubMed  Google Scholar 

  50. Chen J, Allman-Farinelli M. Impact of training and integration of apps into dietetic practice on dietitians’ self-efficacy with using mobile health apps and patient satisfaction. JMIR MHealth UHealth. 2019;7:e12349.

    Article  PubMed  Google Scholar 

  51. Federal Ministry of Health. Driving the digital transformation of Germany’s healthcare system for the good of patients. Bundesgesundheitsministerium. https://www.bundesgesundheitsministerium.de/digital-healthcare-act.html. Accessed 12 Aug 2020.

  52. Teixeira V, Voci SM, Mendes-Netto RS, da Silva DG. The relative validity of a food record using the smartphone application MyFitnessPal: relative validity of a smartphone dietary record. Nutr Diet. 2018;75:219–25.

    Article  PubMed  Google Scholar 

  53. Chang AR, Bailey-Davis L, Hetherington V, Ziegler A, Yule C, Kwiecen S, et al. Remote dietary counseling using smartphone applications in patients with stages 1–3a chronic kidney disease: a mixed methods feasibility study. J Ren Nutr. 2020;30:53–60.

    Article  PubMed  Google Scholar 

  54. Chen J, Gemming L, Hanning R, Allman-Farinelli M. Smartphone apps and the nutrition care process: current perspectives and future considerations. Patient Educ Couns. 2018;101:750–7.

    Article  PubMed  Google Scholar 

  55. Tikkanen SA, Barnhouse M. The effects of personal and social uses of mobile health applications on healthy behaviors. Commun Stud. 2017;68:152–72.

    Article  Google Scholar 

  56. Pew Research Center. Demographics of social media users and adoption in the United States. Washington, DC: Pew Research Center: Internet, Science & Tech.; 2019.

    Google Scholar 

  57. Johnson D, Deterding S, Kuhn K-A, Staneva A, Stoyanov S, Hides L. Gamification for health and wellbeing: a systematic review of the literature. Internet Interv. 2016;6:89–106.

    Article  PubMed  Google Scholar 

  58. Sardi L, Idri A, Fernández-Alemán JL. A systematic review of gamification in e-Health. J Biomed Inform. 2017;71:31–48.

    Article  PubMed  Google Scholar 

  59. Rossmann C. Theories of reasoned action and planned behavior in media psychology. In: Van den Bulck J, editor. The International Encyclopedia of Media Psychology. New York: Wiley; 2020. https://0-doi-org.brum.beds.ac.uk/10.1002/9781119011071.iemp0108.

    Chapter  Google Scholar 

  60. Rimal RN, Lapinski MK. A re-explication of social norms, ten years later: social norms. Commun Theory. 2015;25:393–409.

    Article  Google Scholar 

  61. Rimal RN, Real K. How behaviors are influenced by perceived norms: a test of the theory of normative social behavior. Commun Res. 2005;32:389–414.

    Article  Google Scholar 

Download references

Acknowledgements

Not applicable.

Funding

Open Access funding enabled and organized by Projekt DEAL. There was no further funding for this research.

Author information

Authors and Affiliations

Authors

Contributions

PS, VK, and CR were involved in the conception of the study, data collection, data analysis, data interpretation, as well as drafting and revision of the paper. All authors have read and approved the manuscript.

Corresponding author

Correspondence to Paula Stehr.

Ethics declarations

Ethics approval and consent to participate

At the time of data collection the researchers’ institutions had no ethics committee. The institutionalization of ethics approval for social sciences projects has only just begun in Germany. Nowadays the University of Erfurt provides an ethics committee that examines the ethical aspects of a research project if the study participants are expected to face certain risks (such as depictions of violence) or if the participants are not fully informed about the aims and procedure of the study. Data protection aspects are also examined. In the present case, with the topic of nutrition app use, no particular risks for the participants were to be expected and they were fully informed about the aims and procedure of the study. Consequently, if the study were conducted nowadays, no ethics approval would be demanded by our institution. Participation in our study was voluntary and respondents gave written informed consent before taking part in the study. Data were collected anonymously via a brief online survey. Hence, there would also be no data protection concerns as no personalized data was gathered.

Consent for publication

Not applicable.

Competing interests

The authors declare that they have no competing interests.

Additional information

Publisher's Note

Springer Nature remains neutral with regard to jurisdictional claims in published maps and institutional affiliations.

Rights and permissions

Open Access This article is licensed under a Creative Commons Attribution 4.0 International License, which permits use, sharing, adaptation, distribution and reproduction in any medium or format, as long as you give appropriate credit to the original author(s) and the source, provide a link to the Creative Commons licence, and indicate if changes were made. The images or other third party material in this article are included in the article's Creative Commons licence, unless indicated otherwise in a credit line to the material. If material is not included in the article's Creative Commons licence and your intended use is not permitted by statutory regulation or exceeds the permitted use, you will need to obtain permission directly from the copyright holder. To view a copy of this licence, visit http://creativecommons.org/licenses/by/4.0/. The Creative Commons Public Domain Dedication waiver (http://creativecommons.org/publicdomain/zero/1.0/) applies to the data made available in this article, unless otherwise stated in a credit line to the data.

Reprints and permissions

About this article

Check for updates. Verify currency and authenticity via CrossMark

Cite this article

Stehr, P., Karnowski, V. & Rossmann, C. The multi-faceted usage patterns of nutrition apps: a survey on the appropriation of nutrition apps among German-speaking users of MyFitnessPal. BMC Med Inform Decis Mak 20, 279 (2020). https://0-doi-org.brum.beds.ac.uk/10.1186/s12911-020-01294-9

Download citation

  • Received:

  • Accepted:

  • Published:

  • DOI: https://0-doi-org.brum.beds.ac.uk/10.1186/s12911-020-01294-9

Keywords